Culinary delights on Lake Tegernsee: our insider tip when it comes to dining
Well, perhaps we aren’t quite such a well-kept secret in Tegernsee when it comes to the cuisine and dining experience at our restaurant. After all, head chef Matthias Rödiger and his team have long since cooked their way into our guests’ hearts, and word has got round. One mouthful at a time. One glance at the plates explains why: our dishes are a declaration of love for Bavarian cuisine. They combine the flavours of home and regional specialities with the precision of true craftsmanship.
The result is a distinctive interplay of tradition and creativity. The flavours of Lake Tegernsee are reimagined, served with a dedication that makes every meal something special. Matthias Rödiger and his kitchen team have long since sharpened their knives and look forward to presenting you with Bavarian cuisine in Bad Wiessee that delights in an authentic yet modern way.
